Wednesday, September 16, 2015

What's For Lunch?

Martha Stewart Living

EVERYDAY FOOD


This simple cold and creamy no-cook soup, 
otherwise known as salmorejo, is easy to make; 
with only five ingredients, it comes together 
perfectly in a blender.







BREAKFAST SANDWICH FRITTATA

Add a new twist to your usual meal routine.  
Sarah Carey adds toasted pita for texture along with bacon, 
sharp cheddar and fresh herbs









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