ON TODAY'S AGENDA:
SLEEP IN,EAT,DRINK,AND BE MERRY!
WHAT ARE YOUR PLANS THIS LABOR DAY WEEKEND?
Mixologist Shawn Thomas shows you how throw a Backyard Bonfire Party. He's mixing up a classic, the Old Fashioned, and a twist on a favorite — a Melon Moscow Mule. Serve with Chipotle Beer Marinated Shrimp and Roaster Red Pepper Sliders fresh off the grill, and your guests are guaranteed a good time. Full recipes found here.
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